• Grower
    • Talus Saint Prix

Champagne Jeaunaux Robin

Cyril, passionate about his work, invites you to a complete tour of his estate.

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Champagne Jeaunaux Robin

Cyril, passionate about his work, invites you to a complete tour of his estate. From a stroll through the vineyards, where soil management and plot selection are explained, to a visit of the winery (tanks and oak barrels), and the stone-vaulted cellar with insights into riddling and disgorging... you'll learn everything about the art of champagne-making! The focus is on organic vineyard practices (currently in conversion), the role of the soil in the wines, and the precision sought in the winemaking process. By reservation only!

 Everything you need to know about the cellar  Everything you need to know about the cellar

Practical information

  • Visitors welcome
      • Monday to Friday
      • Saturday
    • Hours: From Monday to Saturday : 09:00 - 12:00 and 13:30 - 18:00.
  • Language
    • English
    • Spanish
    • French
  • Activities on offer
    • Cellar visit
    • Vineyard visit
    • Tasting
  • Social networks
  • Car park
  • Organic farming
  • Vignobles et découvertes
  • Vigneron indépendant

Access the cellar

  • 1 rue de Bannay - 51270 Talus Saint Prix
  • Hours

    From Monday to Saturday : 09:00 - 12:00 and 13:30 - 18:00.

Locate the cellar
Paysage de Champagne en été
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