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In this vineyard where the Pinot Meunier is flourishing with vigour, you should not miss the visit (by appointment) of the organic champagne cellars of Mr Christophe LEFEVRE. Christophe Lefèvre, golden pruning shears, practices organic viticulture. His vines are certified AB by ECOCERT. His champagnes, free of pesticides and with very low sulphite content, are aged at least 3 years before leaving the cellar. The vines are pruned in Cordon de Royat and Chablis for a moderate yield and high quality of the grapes.
Everything you need to know about the cellar Everything you need to know about the cellar
