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The Champagne Bureau located in Washington, DC, is the U.S. representative of the Comité Champagne, the trade association that represents all the grape growers and houses of Champagne, France. The Bureau works to educate US consumers about the uniqueness of the wines of Champagne and expand their understanding of the importance location plays in the creation of all wines. We are intently focused on ensuring Champagne is properly protected in the United States, as it is in most of the rest of the world.
1717 K Street NW, Suite 900
WASHINGTON, DC 20006
Phone (00/1/202) 340.2201
Email: contact@champagne.us
The Champagne Bureau, USA hosted a student education seminar at the Culinary Institute of America at Greystone on June 4 in the Bay Area. There were 50 students who attended from the Wine and Beverage program. The seminar was led by Christie DuFault, an Instructor of Wine & Beverage Studies at CIA and an Award-winning, former sommelier at top West Coast restaurants, who spoke about the uniqueness of the Champagne region and why Champagne can only come from Champagne, France.
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